Rajgira flour or also known as amaranth flour is one of the best superfood ideal for fasting. Around 1 cup of rajgira atta/amaranth flour. this is a quick and easy recipe of farali kadhi and takes about 15 minutes to prepare. One of the crucial step of making rajgira sheera for fasting is to roast the rajgira flour first without letting it burn. Let the batter be not too thick. It’s very easy to make and is ready in instant. It is also rich in iron content, thus helps in preventing anemia. Let’s take a look at the ingredients and then the recipe. After 1 minute add hot milk and stir continuously, make sure there are no lumps. Keywords: Fasting biscuit, Rajgira , Sabudana, Sago flour, Overall acceptability. It is also rich in iron content, thus helps in preventing anemia. Farali Poori or Fasting Pooris made with Rajgira Atta is a popular dish made during fasting season in North Indian. Hey Foodies, today I’m sharing an Instant sweet dish for Diwali Festival – 2 Ingredient Coconut Barfi. You can also use banana for Rajgira poori instead of potatoes. It has to be tasty and healthy at same time. upvas dosa recipe | falahari dosa | upvasache dose & upvas green chutney with step by step photo and video recipe. मैंने अब तक ऐसी घी नहीं खाई | लाजवाब ….पहले तो मैं दर रहा था, पता नहीं कैसी क्वालिटी होगी … डरते डरते 200ml वाला आर्डर किया …. As you roast the rajgira flour in clarified butter (ghee) it starts oozing out from the sides. NAWRATRI DAY 6. Put in the pooris into the pan and slide them carefully in the hot ghee. Rajgira paratha recipe with step by step photos – healthy gluten free flat breads made with amaranth flour or rajgira flour. When it’s slightly hot, peel off the potato and mash it well. Home  >>  Fasting Food Recipes  >>  Rajgira Sheera / Halwa (Upvas / Fasting Food). Varai dosa batter is ready. See to that you do not pour more water at once. If you don’t want to have oil rich Rajgira Atta ki Puri then you can make Parantha out of the dough also. Apr 24, 2019 - vrat ki kadhi recipe with step by step photos. It is absolutely Gluten-free, is loaded with calcium & is great for the digestion as also for increasing your immunity. Originally a staple of the Aztec diet, Amaranth or Rajgira means “immortal” or “everlasting” in Greek. Rajgira Sheera is the delicious dish that has a rich and grainy texture. Roasting Rajgira flour in Ghee is a crucial step in making this Sheera. Rajgira flour is rich in fibre and helps to bind excess cholesterol from the body. amaranth flour (rajgira atta) is added here instead of besan (gram flour) which we use in regular kadhis. Take a cooker and boil the potatoes. Here I’m sharing a dessert recipe you can eat during fasting days like holy month of Shravan or Navratri etc. So, we had some Amazing Rajgira Recipes curated & cooked by all the beautiful Women who came attired in lovely Colourful Indian Attire bringing all the awesome Rajgira … It is also light to the stomach and can be easily digested. Add sugar, mix well and cook for more 2 minutes until it dissolves completely. 1. ¾ -1 tsp sendha namak (rock salt) ¼ cup chopped coriander. This Halwa is flavoured with Cardamom Powder & garnished with Dry Fruits. With Mahashivratri Festival close, I am sure all of you are looking for some easy, delicious and filling “ Just garnish with almonds and your vrat special sweet dish id ready! this is a quick and easy recipe of farali kadhi and takes about 15 minutes to prepare. Oct 2, 2016 - This is an easy and healthy recipe for Navratri or any other fasting days. Instead of wheat flour or maida, you can use rajgira flour for some amazing pooris, parathas or dosas. Mix well. Actual product may vary. Rajgira Sheera or Rajgira Halwa Recipe – A simple and easy sweet dish for Upvas/Vrat/Fasting days. Rajgira dosa also tastes yummy and can be easily digested. If you are a sweet tooth and want to try out some sweet dishes or desserts this festive season, try out some amazing and instant sweets like Gulab jamun, Rava kesari bath, Mysore pak, Instant jalebi using desi cow ghee at home. Though there was a time when dosa was limited to south Indian states, but now even people outside India prefer dosa. Faraali Dosa is another famous South Indian delicacy to please your palate on a fasting day. Keeping you strong all day. The combination of sama and rajgira flour gives rise to a sumptuous Faral dosa that is sure to please your palate on a fasting day. The combination of sama and rajgira flour gives rise to a sumptuous dosa that is sure to please your palate on a fasting day. These Vrat dishes are rightly balanced to manage through the fasting period. Step by step easy recipe of gujarati rajigra paratha best served during ekadashi, navaratri etc. You can skip the curry when you are adding chili in the dosa then you can have it with yogurt or lemon pickle. Sour buttermilk is added to the batter to help in fermenting. I suggest to taste it.you will like . these are generally made with sabudana or wheat which are loaded with essential nutrients during fasting. You can also make the classic fasting recipes like –. Here are a few delicious recipes made with Rajgira flour, which is a perfect fasting super-food. Put the dosa batter on the pan from side to center. Rajgira pooris is one of the very healthy Indian fast recipe which is very easy to make as well as requires very less time to cook. Flip over and check. If the ghee is not too hot, it will absorb more ghee and will not puff well as well. Now, dust some rajgira flour on the surface and some small sized pooris. All product images shown in the website are for illustration purpose. Rajgira Dosa. this rajgira kadhi is good for fasting as its easy to digest. Ingredients. People follow different fasting rules depending upon their rituals and beliefs. Heat a pan over medium high heat. Rajgira Sheera / Halwa (Upvas / Fasting Food). Rajgira Atta ki Puri is ready and can be served with any type of fasting side dish. Therefore it’s a perfect dessert recipe if you are allergic to gluten. Your email address will not be published. Take a pan or tawa and place the parathas to fry. Check out our blog Suresh Foods blog for more recipes. Cover and cook for just about a minute. 2-3 boiled and mashed potatoes, ginger and green chili paste, fresh coriander/cilantro, oil and salt for seasoning. Take a cooker and boil the potato. Also, keep an eye on … Sour buttermilk is added to the batter to help in fermenting. I prepared this for first time and came out really very well. Rajgira atte ka halwa or Rajgira sheera is usually made during Navaratri festival or fasting on Ekadashi. Check out the step-by-step recipe below and video tutorial. Your dosa is already. You have to be quirky and fun with fasting food. Rajgira pooris are easy to make and tastes yummy just like your classic wheat flour pooris. Take a frying pan and pour desi ghee into it and let it become hot. Rajgira, also known as Amaranth is also a Gluten-Free grain. Add curd, salt and water as per requirement. An ideal fasting meal indeed. That’s when you know its done. You can get a huge variety of recipes which are not just easy to prepare, but healthy as well.You can prepare homemade ghee or buy pure organic ghee at our online store. Your Rajgira dosa is ready to be served with coconut chutney or dal. Rajgira flour or also known as amaranth flour is one of the best superfood ideal for fasting. Today I have a very easy recipe for a sweet dish that you can have when you are fasting. Rajgira Sheera Recipe and Text Recipe Below. this rajgira kadhi is good for fasting as its easy to digest. Very good cow desi ghee spl handmade.That is so good for health. amaranth flour (rajgira atta) is added here instead of besan (gram flour) which we use in regular kadhis. Dussehra and Diwali are round the corner and fasting is followed by various individuals all over India. Once the paratha is well fried, transfer it onto the plate. Today’s recipe is for Rajgira/Amaranth Puri that tastes delectable with Aloo ki sabji. Rajgira Puri NAVRATRI Special Recipe . Navratri fasting: The use of fresh fruits and vegetables is considered to be the best way to keep your body fit while getting rid of unwanted body fat. Rajgira Paneer Paratha Recipe – A tasty paratha recipe made from Rajgira (amaranth flour) and Paneer for fasting / vrat during navratri or ekadashi upwas.. Today I am sharing a delicious fasting recipe that will tempt you to do fast for a day just to try this recipe. From rajgira laddoo to kuttu dosa to pumpkin soup, give your Navratri fasting food an immunity-boosting makeover; Navratri Fasting 2020: Here is … Add Rajgira poori in your fasting list this Dussehra. Take rajgira flour and rawa in a mixing bowl and mix them. Rajgira flour is rich in fibre and helps to bind excess cholesterol from the body. RAJGIRA THALIPEETH. Pour 2 ladle of batter and spread the batter evenly. To make this delicious gluten-free fasting or vrat wali recipe of rajgira paratha we will need these ingredients. Therefore it’s a perfect dessert recipe if you are allergic to gluten. Rajgira Sheera is ready to eat, switch off the gas. The Rajgira-grain flour is ideal for fasting. Dosa is one among those comfort foods all over India. Served along with Tomato Chutney. Ramdana means God’s seed and hence it’s used on festive occasions. Once it cools down, peel off the potato and mash it well. You can also use sweet potato for Rajgira poori. The use it extensively during religious festivals for fasting. No-Cook 2 Ingredient Coconut Barfi. Makes about 6-8 depending on the size you make. 1½ cups rajgira flour (amaranth flour) 1 cup mashed potato. Rajgira atta or Amaranth flour is used to make this Kadhi instead of the usual Besan (chickpea flour). As usually we know the recipe for Thalipith of this flour for fasting which become hard but this is different to those as this is soft crispy and more delicious than I thought. Your rajgira parathas are ready to be served with curd, or any vegetable sabzi/ palya. लेकिन पैक ... Friends, will recommend …. Ready in just 15 minutes, its Gluten Free OK, so this Vrat ki Rajgira kadhi recipe or Farali kadhi is made during the Hindu fasting period or vrat like Navratri, Maha Shivratri, Ekadashi, Janmashtmi etc. Add carrots, onions, green chillies and coriander leaves to the batter. Flip over. Rajgira Roti - Learn how to prepare this upwas special dish See to that you do not make the batter too runny. Once the dosa turns golden brown, transfer the dosa on a plate. keep cooking with constantly stirring with a spatula. Yes, you read it right – it requires just 2 Ingredients, Desiccated Coconut & Condensed Milk and no need to cook. Just see to that, if you are a diabetic you need to limit the consumption of rajgira flour in your fasting food list. Than the usual aloo paratha, methi paratha or carrot paratha, try out the Rajgira paratha which is loaded with lots of nutrients. You might also like Upvas Dosa – Farali Dosa Recipe, Watch Upvas Special – Rajgira Sheera/Rajgira Halwa Recipe video in Hindi, Your email address will not be published. there are many fasting options and recipes for afternoon lunch and night dinner. Finally, add cardamom powder, grated dry fruits and mix well. Here I’ve used only amaranth flour (rajgira) and added boiled and mashed potato to make thalipeeth that people fasting for Navratri can enjoy. Most of us use this during fasting without knowing the benefits of this underrated Ingredient. Now, pour about 1-1.5 tsp of water and knead the mixture well. You can serve rajgira pooris with some yummy paneer masala, mixed vegetable sabzi /palya or aloo gobi sabzi/palya. Roasting Rajgira flour in Ghee … Take a mixing bowl and add rajgira atta, salt, mashed potatoes and mix them well. Once the colour of flour changes to lightly brown, add raisins and roast for 1 minute. vrat ki kadhi recipe with step by step photos. Cook for 2 minutes from another side. Note that Rajgira Atta ki Puri, while frying absorbs lot of oil and hence is rich and heavy. Rajgira is one of commonly used ingredient for religious fasting. Required fields are marked *. You can also add coriander leaves. Because of overwhelming response, most of the time, we are OVER-BOOKED with orders. Add about 1 tsp of water and knead the mixture well. (except to those who need it for Medical Use). Take a pan, set it under medium flame and spread some desi ghee all over the pan. While different grains are used to make Vrat Dishes, I used Rajgira Atta to make Pooris. Since its Gluten free grain, I used boiled Potatoes to bind the flour, spice with extra spice powders to make an interesting dish. It is a powerhouse of nutrients, Vitamin C, E, phosphorus, magnesium and antioxidants etc. First time and came out really very well s take a mixing bowl and them! ( Amaranth flour ), Milk & Sugar | falahari dosa | upvasache dose & green. 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